Highlands Gold - Coffee Beans

Highlands Gold Coffee beans

When opening the beautiful can, you can smell the aromas of chocolate and mocha already. After making this coffee and taking the first sip, you will immediately notice a perfect balance between all flavors. Where the notes of dark chocolate and mocha are immediately noticeable, the taste will be followed by a slight freshness and rapidly turns into pure and delicious notes of sweet caramel. In the long, soft aftertaste, hazelnuts and chocolate aromas can also be tasted, with hints of beautiful herbs such as laurel and liquorice.

Coffee taste

Thanks to the beautiful body, these notes come out even more and during the whole journey of tasting coffee, that nice, "creamy" taste in your mouth will be present. Beautiful as espresso with many layers, depth and complexity.

Highlands Gold coffee

Highlands Gold is the first blend from the highlands, made from the best 100% Arabica beans grown on the highest hilltops in Mexico and Honduras. UTZ certified and bearing the quality norm "Strictly High Grown".Strictly High GrownSHG is the highest quality coffee there is and these beans are grown in areas that are at least 1350 meters above sea level. These coffee beans grow slower because of the thin air, allowing them to absorb more vitamins and minerals. Furthermore, they are more hardened than beans from lower areas. The result is overwhelming, full and intense!